Saturday, February 5, 2011

Sausage & Mango Pizza

4 servings (2 slices each)

Ingredients
1 Tablespoon butter or margarine
1 large sweet onion, cut in half, thinly sliced
1 package Hot or Original Sausage Crumbles
1 cup mango chutney
1 package (14 ounces) Italian pizza crust (12- inch)
1/2 cup (2 ounces) crumbled feta cheese
2 Tablespoons chopped cilantro

DirectionsPreheat oven to 425° F.
1) Melt butter in a large skillet over medium heat.
2) Add onion, cook and stir for 7-8 minutes or until onion starts to brown.
3) Add sausage; cook and stir for 4-5 minutes or until sausage is hot and onions are caramelized.
4) Spread chutney on pizza crust to within 1-inch from edge.
5) Spoon sausage mixture onto crust.
6) Sprinkle evenly with feta cheese.
7) Bake for 10-12 minutes or until crust is warmed and cheese is soft.
8) Sprinkle cilantro over pizza and cut pizza into 8 slices.

AK’s Tip: If mango chutney is not available substitute apricot preserves.

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