Chocolate Peanut Butter Fudge

Makes 12 to 16 Servings
Prep Time: 20 min.

Ingredients:
1 package "JIFFY" Fudge Frosting Mix
8 teaspoon hot water
1/2 cup chocolate chips
2 Tablespoons peanut butter
1/2 teaspoon vanilla extract

Directions:
1) Butter a 9"x5" loaf pan. In a small sauce pan blend frosting mix with water.
2) Boil over medium heat for 3 minutes or until small amount of mixture dropped in very cold water forms a soft ball.
3) Remove from heat. Add chocolate chips, peanut butter and vanilla. Blend well.
4) Pour into prepared pan. Cool completely before cutting.