Peanut Butter Cheesecake Squares

Makes 12 to 15 Servings
Prep Time: 10 min.
Baking Time: 25 to 30 min.
Chilling Time: 3 hrs. or overnight

Ingredients:
Crust
2 pkgs. "JIFFY" Chocolate Muffin Mix
6 Tablespoons butter or margarine, melted
Filling2 packages (8 oz.) cream cheese, softened
1/2 cup sugar
1/2 teaspoon vanilla
2 eggs
1/2 cup peanut butter
1 cup mini chocolate chips

Directions:
Preheat oven to 350°F., grease 13"x9" baking pan.
1) In a mixing bowl, combine muffin mix and melted butter or margarine.
2) Press into bottom of prepared pan and bake for 10 minutes.
3) Beat cream cheese, sugar and vanilla until well blended. Add eggs one at a time.
4) Mix in peanut butter. Spread mixture over crust.
5) Sprinkle with chocolate chips and bake for 25 to30 minutes.
6) Refrigerate 3 hours or overnight before serving.