Chocolate Chip Pan Cookies

Makes 24 servings

Prep Time: 15 min.
Baking Time: 15 to 20 min.

Ingredients:
1 cup butter-flavored shortening
3/4 cup sugar
3/4 cup brown sugar
2 eggs
1 teaspoon vanilla
1 teaspoon baking soda
1 teaspoon salt
2-1/4 cups all-purpose flour
1-1/2 cups semisweet chocolate chips

Cooking Directions:
Preheat oven to 350-degrees F. and butter a 10x15-inch baking pan.
1) In a large bowl, combine shortening, sugar, and brown sugar. Beat well.
2) Add eggs and beat well.
3) Add vanilla, baking soda, and salt. Beat well.
4) Stir in flour. Stir in chocolate chips.
5) Spoon into baking pan. Bake for 15 to 20 minutes or until lightly browned. (You do not want to overcook.)

Kitchen Tip:
If you don’t have a 10x15-inch pan, use two 9x9-inch pans.