Sizzlin' Sausage Melt

Makes 12 servings
Prep Time: 10 min.
Baking Time: 15 min.

Ingredients1 package Regular Flavor Pork Sausage, cooked, crumbled and drained
1 clove garlic, crushed
1/4 cup shallots, finely chopped
1/2 cup grated Parmesan cheese
1 package (8 oz.) cream cheese, softened
1 jar (4 oz.) chopped pimientos
1/2 cup shredded mozzarella cheese
1 loaf thinly sliced Italian bread, or party rye
6 strips (3") roasted red pepper to garnish (optional)

DirectionsPreheat oven 375 F.
1) In mixing bowl, combine cooked sausage, garlic, shallots, Parmesan, cream cheese, and pimientos. Mix well.
2) Spoon mixture into a shallow ovenproof dish or pie plate; sprinkle top with Mozzarella cheese.
3) Garnish with roasted pepper strips if desired.
4) Place in oven and bake for 15 minutes or until cheese is lightly browned.
5) Serve with Italian party rye bread.