Homemade Onion Soup Mix

Makes 1 cup
Prep Time: 5 min.
Baking Time: 2 to 5 min.

Ingredients:
3/4 cup minced dry onion flakes
1/3 cup beef bouillon or beef soup base
1 Tablespoon onion powder
1/4 teaspoon celery salt
1/4 teaspoon sugar

Directions:
Preheat oven to 400-degrees F.
1) Sprinkle onion flakes on baking sheet and bake for 2 to 5 minutes or just unil onon are toasted.
2) In small bowl, combine onions and beef bouillon, onion powder, celery salt, and sugar.
3) Stir to mix.
4) Store in a resealable plastic bag.

Kitchen Tip:
Use 5 Tablespoons to equal the amount in 1 commercial dry onion soup packet.