Caramel Apple Pecan Bars

Makes 30 servings

Prep Time: 10 min.
Baking Time: 45 min.

Ingredients:
1 package (18-ounces) yellow cake mix
4 eggs
1/2 caramel toping
1/2 cup brown sugar
1 cup dark corn syrup
1/4 teaspoon allspice
2 teaspoons vanilla
1 1/2 cups chopped pecans
2 1/2 cups finely chopped, peeled apples
Whipped cream (optional)

Cooking Directions:
Preheat oven to 325-degrees F. and grease a 9x13-inch baking pan.
1) In a large bowl, combine cake mix, eggs, caramel topping, brown sugar, corn syryom allspice, and vanilla. With an electric mixer, beat well.
2) Stir in pecans and apples.
3) Bake for 40 to 45 minutes or until lightly browned and set in the middle.
4) Optional: serve with a dollop of whipped cream.